The WeeCOOK Kitchen is open again after a 2 week annual staff break.
The staff have been busy scrubbing, painting and prepping for their re-opening in time for their anniversary celebrations! On the 21st of January they celebrate their 1 year anniversary marking relocation from Broughty Golf Club to Barry Downs Holiday Park, Carnoustie. 
Over the coming week, they will be releasing their latest updated cafe, restaurant and pie menus and will be sharing some exciting news about 2 new pies being introduced to their range, including a vegan ‘mince & tatties’ pie.
As part of the anniversary celebrations, they are launching ‘Pie Day Friday ' - a £5 lunch deal which is simply 1 proper tasty fully-loaded WeeCOOK pie with 1 side. Available every Friday from 12 - 3pm.
Follow WeeCOOK on Facebook or Instagram to find out about their weekend specials menu, special offers and exciting competitions running to coincide with their 1 year anniversary, Burns Night and Chinese New Year
The WeeCOOK crew are excited and ready to rock 2020! Call or message for more info!
https://www.facebook.com/weecook/
01382533671
WeeCOOK
We are a family restaurant, award winning pie makers and established caterers. The WeeCOOK Kitchen spent 3 years at the Broughty Golf Club in Monifieth in Angus. We have now relocated our Restaurant and Pies to our new premises, The WeeCOOK Kitchen at Barry Downs holiday park.
